Freddy’s Super Easy and Rich Roasted Tomato Bisque
I realized I hadn’t posted a Freddy the Zombie Chef recipe recently. I reached out and asked Freddy for a favorite and he sent me this one. It’s delicious and super easy to make, too. Try it out. You won’t be sorry. Learn more about Freddy and the whole team of paramedics at Station U here. Freddy’s Super Easy and Rich Roasted Tomato Bisque Ingredients: 2 cups cherry tomatoes 2 cups baby carrots (or carrots chopped in 2 inch lengths) 1 large or 2 small yellow onions (cut into quarter or 1/8 sections) 1 cup cream or half and half 1 cup chicken or vegetable stock (2 cups if milk is omitted) 2 – 4 tablespoons red wine vinegar (to taste) You’ll also need Olive oil, Salt, and Pepper ——— Preheat oven to 425 degrees F. Place tomatoes, carrots, onions Read more…